Two mad gnomes and a big garden.
The Veggie Gnome does the edible stuff, the Berry Gnome the berries and taties.
Sunday, 9 September 2007
Apricot & Oat Bread
Add roughly chopped dried apricots to your bread dough. Let rise. Shape into loaves. Lightly brush with water and roll in oats. Let rise again. Bake. Eat. :)
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