Two mad gnomes and a big garden.
The Veggie Gnome does the edible stuff, the Berry Gnome the berries and taties.
Saturday, 9 February 2008
PÖRKÖLT with NOKEDLI
Fans of the TV show "Food Safari" on SBS will know immediately what I am talking about. Austrians would call this dish "Gulasch & Nockerl*". *Germans call Nockerl "Spätzle". The recipe can be found on SBS' Food Safari website.
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