Wednesday, 14 November 2007

Jars of Sunshine

These should brighten up the gloomiest of days!
Pickled Cumquats. Ready in a few weeks.


helen said...

hello veggie gnome

Those pickled cumquats looks lovely. How do you pickle them and what do you use them for

Veggie Gnome said...

Hello Tassie Gnome ;)

I used the recipe from Stephanie Alexander's Cook's Companion. You can use them to stuff a chook or duck when roasting it. I could imagine that they'd be good in some pasta, too. Or with fish.