Two mad gnomes and a big garden.
The Veggie Gnome does the edible stuff, the Berry Gnome the berries and taties.
hello veggie gnomeThose pickled cumquats looks lovely. How do you pickle them and what do you use them for
Hello Tassie Gnome ;)I used the recipe from Stephanie Alexander's Cook's Companion. You can use them to stuff a chook or duck when roasting it. I could imagine that they'd be good in some pasta, too. Or with fish.
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