Tuesday, 7 February 2012

Blackberry Crumble

We picked our first blackberries for the season. So, it's crumble time!
No extra sugar added to the berries, as they are sweet enough.
Just a dollop of cream. Of course. :)

1 comment:

Sue@G.L. Allotments said...

I love blackberry crumble - we still have some frozen berries in the freezer. But this also reminds me that I haven't yet pruned ours and I need to!